$25.50
Pan seared salmon finished with a lemon and herb butter sauce. Served with your choice of two sides.
Lightly blackened 8 oz filet mignon topped with pan seared shrimp in lemon butter sauce served with a choice of two sides.
Gulf shrimp, served over parmesan risotto with roasted tomato and basil, finished with scampi sauce, served with one side.
Sautéed chicken breast with mushrooms and prosciutto in a Marsala demi glace served with your choice of two sides.
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