$18.00
Penne pasta tossed in a Bolognese meat sauce topped w/ ricotta & melted mozzarella.
Sautéed green peppers, mushrooms, cherry tomato and broccoli in a vodka cream sauce, finished with fresh basil over pappardelle noodles.
Eight jumbo shrimp, sautéed in basil marinara, topped with mozzarella and ricotta cheese over pappardelle.
Tenderized and breaded chicken breast topped with melted mozzarella and ricotta cheese served with spaghetti.
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